These are so good and remind you of Pecan Sandies or whatever your family calls those little powdered cookies! I added Christmas sprinkles to mine that's why they look green and red polka dotted! ENJOY!
1 1/2 cups (3 sticks) butter, softened
3/4 cup powdered sugar
1 Tbsp vanilla
1/2 tsp salt
3 cups flour
(10-oz. pkg.) NESTLE TOLL HOUSE SWIRLED Holiday Morsels(or white if you can't find the swirls)
1/2 cup finely chopped nuts (I used walnuts)
Powdered sugar
Preheat oven to 375 degrees. Beat butter, sugar, vanilla and salt in large bowl until creamy. Gradually beat in flour. Stir in morsels and nuts. Shape level tablespoons of dough into 1 1/4-inch balls. Place on ungreased baking sheets. Bake for 10 to 12 minutes or until cookies are set and lightly browned. Remove from oven. Sift powdered sugar over hot cookies on baking sheets. Cool on baking sheets for 10 minutes; remove to wire racks to cool completely. Spinkle with additional powdered sugar, if desires. Store in airtight contains. Makes about 4 dozen cookies
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