Be patient, then, brothers, until the Lord's coming. See how the farmer waits for the land to yield its valuable crop and how patient he is for the autumn and spring rains. James 5:7
This recipe is making it's rounds....I got it from my friend Danielle, her blog is at the right of my page on my blog list! http://yelliepooh.blogspot.com/ It smelled so great in here all day! This is how it looks after a few hours!
In a crock pot place: 9 apples peeled, cored and chunked. Add 2 C. sugar, 2 ts. cinnamon, 1/4 ts. salt, 1/4 ts. ground cloves. Cook on High setting for 2 hours and then turn to low up to 12 hours. (Mine took from 8:30 a.m. until 5:30 p.m. to look just right! mmm) Set a timer and stir every hour.....So be sure to make this on a day you're home during the day. I think if you missed one stirring you would be ok!
Here's how it looks when it's done!
I hear this is delicious spread on a piece of buttered toast.....Knowing how much we love apples dipped in peanut butter I think this is going to be great on a good old PB & J......and served over oatmeal and best of all.....would be served with pork of some type!! mmm mmm good stuff.....Put on a pot of this luscious goodness and lose yourself in a book, and let the spicy scents of Autumn mesmerize you !! Can't wait until breakfast!!
A word aptly spoken is like apples of gold in settings of silver. Proverbs 25:11