Monday, April 2, 2012

Easter treats...

Easter treats, traditions! is what you need to make them:
1 bag Oriental noodles (they aren't actually noodles but it's what they call them, in the Asian section of the grocery store)
1 bag Butterscotch chips
1 tsp. Crisco
Small easter candies, jelly beans, milk balls, your choice!
In a large bowl place the rice noodles. In a large glass bowl or measuring cup place bag of butterscotch chips and 1 tsp. Crisco. Melt in microwave in 25 second intervals, stirring often...when chips are melted pour over noodles and toss...On waxed paper place a handful of mixture. Have a helper put the candies in the center while it's still melty. I use my fingers (fingerfuls) to place mounds on waxed set quickly place in fridge or leave for several hrs.!! enjoy